材料：

1. 面粉 - 1 碗
2. 苏打粉 - 1 茶匙
3. 双重发粉 - 1 茶匙
4. 淡奶 - 1 碗
5. 甜奶 - 1/2 碗
6. 玉蜀黍油 / 食油 - 3/4 碗
7. 可可粉 - 1 碗
8. 糖粉 - 半碗
9. 鸡蛋 - 3 粒

做法：

1. 将鸡蛋打匀。
2. 加入所有的材料，打匀。
3. 大火蒸约45分钟。（切勿开盖。）

成果：

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